sunshinetrugillo 's dagbok, 23 maj 21

A big reason I love low carb is that most of my carbs before were coming from highly processed, highly refined junk. I restarted my low carb/keto journey about a month ago now, and I am already down roughly 11 lbs! I'm so excited.

The thing is, I have been lenient and allowed myself higher carb counts in the form of regular peanut butter or an apple. Maybe twice per week, I have a tiny bowl of ice cream, but because I have cut out the daily take out and snacking, the cuts where I have made them have counteracted these so I am still losing!

I know I will adjust eventually, and yesterday I had a full slip day. Started my day with a doughnut and ended it with pizza (4 SLICES... Not proud...) and by the time I was getting ready for bed, I felt so sick. Like, my stomach was trying to leap out of my body sick...

So, today, I made keto pancakes (3 net carbs per pancake), was full after one, and a cup of black coffee, and I am feeling so much better. I know what works for me and this is it.

Sorry for the long post. I just needed to unload somewhere. Thanks if you read through the whole thing.

Highest Weight: 353
Current Weight: 342.2
Goal Weight: 165

Visa kostkalendern, 23 maj 2021:
670 kcal Fett: 45,55g | Prot: 42,28g | Kolh.: 41,64g.   Frukost: Carbquik Complete Biscuit & Baking Mix, Coffee. Lunch: Vlasic Dill Relish, Great Value Cream Cheese, Oscar Mayer Smoked Ham Natural, Coca-Cola Coke Zero (Can). Snacks/Annat: Great Value Extra Butter Flavored Microwave Popcorn, Meijer Moose Tracks Ice Cream, Frigo Cheese Heads Original String Cheese. mer...



     
 

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